THE OTHER FARM 100% Kona Coffee comes from our original unique, 3-acre orchard planted in trees with Kona Arabica tops grafted onto African Liberican Kona nematode-resistant root stock. Some of the trees are genetically crossed with a Costa Rican strain. These trees were developed in conjunction with the work of the University of Hawaii and the Hawaii Department of Agriculture to combat the Kona-specific nematode. This portion of our farm is also now expanded to 10 acres.

The first crop from these trees won 1st Place in the 2000 Cup for the Millennium Kona Coffee Cupping Contest. The judges pronounced this 100% Kona Coffee tasted the best like outstanding 100% Kona Coffee should taste - always robust flavor and never a bitter after taste.